Since 1906, the Papillon Dairies have been making authentic Roquefort born of the marriage of men and nature. This union of over one hundred years is the basis for the identity of a product whose notoriety lies above all in their confidence in experts. Papillon’s confidence is in natural savoir-faire, tradition, and flavor, which all serve to make this Roquefort inimitable.
Papillon (which means butterfly in French) wraps their top-of-the-line Roquefort in black foil to distinguish it from lesser brands. Aged for over 4 months in the natural Combalou Caves, this exceptional Papillon Roquefort is distinguished first and foremost by its white curd and the intense blue which generously marbles its wide and numerous cavities.
Ingredients
Raw sheep’s milk, salt, animal rennet, cheese cultures, penicillum roquefortii (harmless blue mold)
Style: Blue Brand: Papillon Country: France Region: Pyrenees
Size: CW 6# Texture: Semi-Soft Raw Milk: Yes Precut Code: 9294
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